Monday, December 3, 2012

Party Cat



Top: thrifted Liz Claiborne
Skirt: River Island via Buffalo Exchange
Tights: Target
Shoes: thrifted The PM Collection
Lipstick: Revlon Love That Red

It’s hard to tell in these photos, but my top is sparkly! Jasen and I went to a “St. Niklas” party at our neighbors’ the night that I wore this, so decided it was the perfect time to get all festive with a gold top and my velvet shoes.

We also made crab rangoons (cream cheese wontons) for the party, and they were a big hit. We’d never tried making them before, but I figured we couldn’t go wrong with cream cheese and deep frying. They were easier than I expected, although Jasen did the hard part, frying them in the wok. This is the recipe we used in case you’re interested in trying it. We created the mixture with cream cheese and a can of crab from Trader Joe’s, and it really was just like what you’d get at a restaurant.



  1. The post title made me smile!
    Yay for gold sparkely tops,I'm really loving metallics lately!
    I'm dead keen to try those wontons,they sound fantastic! X

  2. i'm still struggling with metallic pieces ... but the skirt is awesome ;).

  3. hi! you have a very cute blog! would you like to follow each other? i'll be very happy!)



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